Ingredients & DescriptionXylitol is a sugar alcohol naturally found in certain fruits and vegetables that makes an excellent low-calorie sweetener. Our bodies naturally produce up to 15 grams of Xylitol daily from the foods we eat, but Xylitol has no substantial nutritive value. Its real value lies in its low glycemic (blood sugar) impact and the fact that sugar alcohols such as Xylitol dont promote dental cavities, as many sugars do.
NOW Real Food Xylitol is typically produced from non-GMO corn cobs.
Supplement Facts |
Serving Size = 1 Teaspoon (4 g)
|Calories from Fat||0|
|Total Fat||0 g||0 %|
|Total Carboyhydrate||4 g||1%|
|Sugar Alcohol||4 g|
|Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, Vitamin A, Vitamin C, Calcium or Iron.|
* Percent Daily Values are based ona 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
*Not intended to diagnose or treat diseases or ailments, and is not reviewed by the FDA.Uses & Indications.